Reading for Feb. 8

We'll have another guest speaker on Feb. 8: Hugo Kugiya, who writes on the Seattle food scene for Crosscut.com. His January 14 piece on Canlis is a fine example of RBHA, and he'll talk about how he did it when he meets with us. Please read the piece before class and bring a print (or your laptop) with you for reference.

http://crosscut.com/2010/12/16/food/20454/Canlis:-The-hidden%2C-human-scene-behind-the-dining-institution-Seattle-doesn-t-really-know--/